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Nutribullet Soup, Broccoli Soup Recipe

Nutribullet Rx cream of broccoli soup recipe

One of the first things that I did with my new Nutribullet Rx was make soup. The Rx adds a pitcher and heating through friction, so Nutribullet soup is now rather easy to make.

The cashews in this add protein to help fill you up. plus it helps round out the flavor.

The Nutribullet Rx makes a very smooth and frothy soup.  

I set aside some steamed broccoli to add into the finished product to give it some texture and am glad that I did so, but doing that is totally optional.

Nutribullet RX broccoli soup

This recipe is not vegan, as it uses skim milk and a chicken bouillon cube.

However, you can make it vegan by omitting the bouillon (you can add a teaspoon or two of nutritional yeast for a flavor boost if you like, or use a vegan bouillon) and by using all almond milk. Soy milk or rice milk would also be acceptable.

Important note! Don’t overfill your pitcher or it will leak out of the top! I recommend keeping all ingredients below the max line.

If you are making this in another blender, you may have to blend slightly longer to get full heating. For example, a Vitamix can take up to 10 minutes to get soup really hot.

Yield: 2

Nutribullet Broccoli Soup

Nutribullet Broccoli Soup

A cream of broccoli soup recipe for the Nutribullet Rx

Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes

Ingredients

  • 1 small onion, diced
  • 2 bunches broccoli florets, steamed
  • 1 cup almond milk
  • 1 cup skim milk
  • 1 1/2 handful raosted cashews
  • 1 clove garlic
  • 1 stick celery
  • 1 chicken bouillon cube
  • 1/2 t salt
  • pinch dried rosemary
  • pinch dried thyme
  • pepper to taste

Instructions

  1. Presteam the broccoli
  2. Add all ingredients to the Nutribullet Rx Pitcher
  3. Add equal parts almond milk and skim milk to max line
  4. Run the Nutribullet Rx in soup mode

Nutrition Information:

Yield:

2

Amount Per Serving: Calories: 210Total Fat: 7gSodium: 310mgCarbohydrates: 17gFiber: 3gProtein: 9g

 

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Tim

Sunday 27th of August 2023

Sautéing the onions and garlic before adding is a good step.

Pamella B Innis

Saturday 9th of November 2019

PLEASE WHERE CAN I PURCHASE THE BLUE HARD BACKED RECIPE BOOK FOR THE NUTRIBULLET RX? I took mine to Spain with me as I was away for several months and it was stolen from my luggage. It has wonderful soup recipes espec. mushroom and tomato. Btw mine serves piping hot soups.

philip blackledge

Friday 6th of January 2017

hi the nutribullet rx doesn't have a heating element as you say several times in your reviews, it heats the soup by friction of the blades, as far as i know this is the way all blender soup machines work.

thanks

Lora

Friday 11th of January 2019

Yes it does! I use it all of the time to make hot soups and lattes!

Carleen

Friday 6th of January 2017

You are correct. I edited the article to change the term to function to make that clearer.

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